Anyone still here? I know, it’s been a while, but I’m back and here to talk wine once again. A toast to tawny port! Let’s go!
After discussing the history of one of any vineyards’ many bogeymen, I conduct a comparison tasting of two examples of South Africa’s signature grape: Pinotage.
Two wines from the same (sub)region of Spain, but vinified very differently. This week’s challenge wine comes into direct competition with an unusual contender… which one ranks better?