New projects ahead! I’m splurging on a new gadget that should help me better preserve summer fruits and vegetables for later consumption. The goal: save money and eat healthy all year round.
Sometimes projects get abandoned, and then you become inspired to try them again with fresh eyes and even fresher produce! Let’s make healthy radish chips… again!
Ever tried making pasta completely from scratch? Well, I hadn’t either until last week! Here’s how it’s going.
What did I do with the leftover vodka from making liqueur? If your answer was “drink it,” you’d be mistaken! Here’s what I did instead.
Oh man, I was born ready for this! Ever since I fell in love with lion’s mane a while back and, per recommendation, made awesome pseudo-crab cakes out of them, I couldn’t wait to start cultivating some of these on my own. After a month of waiting, and quite honestly doing every part of theContinue reading “Mushroom Harvest — Lion’s Mane”
It’s easy to just walk into a coffeeshop to purchase your morning dose of wakey-wakey, but the bill adds up before you know it. To help save money, I’m working on an affordable, make-at-home version of one of my favorites.
Crab cakes made entirely *without* crab! You won’t notice the difference!
Last week turned out to be a rather unintentional blog hiatus. While I don’t regret using the time to do other things for my mental health, I kept getting ideas and new posts started without actually finishing them, which annoys me a bit. So, to ease myself back into this wonderful habit of writing again,Continue reading “Getting Back in the Groove!”