After cultivating a growing obsession with culinary mushrooms, I finally took a class to learn more about them! Find highlights and a link to my highly-recommended mycology supply here.
Crab cakes made entirely *without* crab! You won’t notice the difference!
Last week turned out to be a rather unintentional blog hiatus. While I don’t regret using the time to do other things for my mental health, I kept getting ideas and new posts started without actually finishing them, which annoys me a bit. So, to ease myself back into this wonderful habit of writing again,Continue reading “Getting Back in the Groove!”
Another recipe! This one offers a meatless, gluten-free appetizer or snack that’s sure to impress, and it takes under an hour to complete.
In which we revisit the growing of mushrooms, but of a different sort and species. Renewed experiments begin, and with surprising results!
In which I attempt to turn mushrooms into a bacon substitute: a tragic comedy featuring a forgotten eldritch horror of the deeps.
The latest on the mushroom growing experiment.
A “study in spores”… or lack thereof. Our dashing heroine seeks expert aid in diagnosing the ails of her languishing mushrooms. Will the project survive?
With the start of market season comes new adventures! This week — a mushroom grow kit?! Oh boy, here we goooooo~