Don’t ask me why, because I don’t know what to tell you. It’s a new recipe, but in verse. Each step in a different poetic format. Yes, I’m crazy, but at least I’m having fun! 😀
Category Archives: Food Projects
Pasta Wars: “A Fresh Hope”
Ever tried making pasta completely from scratch? Well, I hadn’t either until last week! Here’s how it’s going.
Christmas for One: A Tailored Menu of Favorites
Flying solo for the holidays? Me, too. I’m sharing my menu and wine pairings for Christmas Day 2021, in case you could use some inspiration.
Vodka Ventures: The Long-Delayed Part 2/2
What did I do with the leftover vodka from making liqueur? If your answer was “drink it,” you’d be mistaken! Here’s what I did instead.
Recipe: Doug’s Cold Brew
Presenting my version of at-home cold brew, with a great many thanks to Doug, who helped make it happen!
Mushroom Harvest — Lion’s Mane
Oh man, I was born ready for this! Ever since I fell in love with lion’s mane a while back and, per recommendation, made awesome pseudo-crab cakes out of them, I couldn’t wait to start cultivating some of these on my own. After a month of waiting, and quite honestly doing every part of theContinue reading “Mushroom Harvest — Lion’s Mane”
The Coffee Journey: How It’s Going!
A quick update on the ongoing cold brew coffee trials. Still in search of the perfect cup!
Challenge Accepted: Upping the Coffee Game, Reducing the Cost
It’s easy to just walk into a coffeeshop to purchase your morning dose of wakey-wakey, but the bill adds up before you know it. To help save money, I’m working on an affordable, make-at-home version of one of my favorites.
The Humble Fungus: A Class on All Things Mycological
After cultivating a growing obsession with culinary mushrooms, I finally took a class to learn more about them! Find highlights and a link to my highly-recommended mycology supply here.
Instant Pot Yogurt: *NOT* A Single-Day Undertaking!
Making yogurt is deceptively easy — it’s the time you really have to invest to make it all work!
Seeking Continual Flavor 